Oops! We do not support Microsoft Internet Explorer. For an optimal experience, please upgrade your browser to Microsoft Edge or use an alternate browser.
Department of Nutrition and Food Science Graduate Student Organization
Serves the collective needs of the graduate students in the Department of Nutrition and Food Science @ UMD
University of Maryland-College Park
24 Members
Aims include:
1. Providing career advancement opportunities through career related seminars. 2. Establishing and maintaining an alumni network. 3. Serving as a medium for NFSC graduate students to communicate with NFSC department in an effort to continue to improve the graduate curriculum and communicate student concerns. 4. Promoting cohesion amongst the students through a variety of social events. 5. Giving back to the community.
Aims include:
1. Providing career advancement opportunities through career related seminars. 2. Establishing and maintaining an alumni network. 3. Serving as a medium for NFSC graduate students to communicate with NFSC department in an effort to continue to improve the graduate curriculum and communicate student concerns. 4. Promoting cohesion amongst the students through a variety of social events. 5. Giving back to the community.